The Poverty Cookbook for Beginners by Emily Waters & Susan Gregersen

Author:Emily Waters & Susan Gregersen [Waters, Emily & Gregersen, Susan]
Language: eng
Format: epub
Tags: Cookbooks; Food & Wine, Cooking Methods, Two Hours or More (65-100 Pages), Culinary Arts & Techniques
Amazon: B007WOPUHU
Published: 2012-04-22T04:00:00+00:00

Chicken Parmesan

2 breaded chicken patties

2 cups uncooked noodles

1 jar Alfredo sauce

¼-½ cup pasta sauce

1/4 cup Parmesan

1/4 cup onions

1-2 cloves garlic

1/4 cup green peppers

Breaded chicken patties can be store-bought for the fastest preparation. If you’d prefer completely homemade, then pound thawed chicken breast into a uniform thickness. Prepare a bowl with flour, a bowl with beaten egg, and a bowl with breadcrumbs. Dip the chicken breast in the bowls in that order then either bake in oven or in a hot oiled pan.

If you use store bought simply follow the oven instructions.

Cook noodles, drain, and return to pan. Add Alfredo sauce in small amounts until desired creaminess.

Saute vegetables in a little butter or oil then add pasta sauce and bring to a simmer.

Dish noodles onto plate, place chicken breast on noodles, and top with pasta sauce.

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